Leave No Crust hiking

[marnof]

As the spring/summer hiking seasons ramps up, I thought I should share this great find I discovered while hiking Passaconaway, on Rt. 113 north of Holderness. I had a great hike, but brought a little too much food for the hike, namely an extra PBJ that surely wouldn't survive the long drive back to CT.


sandwich recycling by cubist11, on Flickr

I wasn't sure if they would be able to recycle a PBJ that had been bouncing around in a backpack for hours, but they assured me they had the means since it was quite similar to a hummus/pita recycling procedure. This place is invaluable in helping to keep our trails bologna free and you should definitely check them out après-hike.

 

[Little Rickie]

Well I'll be...... :

http://town.sandwich.nh.us/transfer/transfer_recycle.html

This wasn't my first thought.

 

[erugs]

Very funny.

 

[marnof]

Well I'll be...... :

http://town.sandwich.nh.us/transfer/transfer_recycle.html

This wasn't my first thought.

I clicked on the "Our Sandwich" tab of that website and found "Our Heros." No mention of prosciutto or provolone though... Not sure if this is the same place.

 

[erugs]

Somebody is sure to ask "who here is hamming it up?" so it might as well be me.

 

[marnof]

Somebody is sure to ask "who here is hamming it up?" so it might as well be me.

No worries, erugs. I was told they could handle it all, from buns to puns, and everything in between.

 

[MichaelJ]

We need a hero to come along and torpedo this half-baked conversation. It's a wonder it's not toast already.

 

[erugs]

We need a hero to come along and torpedo this half-baked conversation. It's a wonder it's not toast already.

Around this time of year (Easter) you could be called a deviled ham to bring it up.

 

[MichaelJ]

Around this time of year (Easter) you could be called a deviled ham to bring it up.

What a PITA! I'm gonna call it a wrap, I don't knead this kind of grilling.

 

[marnof]

What a PITA! I'm gonna call it a wrap, I don't knead this kind of grilling.

(In my best Homer Simpson voice) D'ough!!!

 

[Lefty E]

You guys are way too funny, just egggselent come backs....!

 

[erugs]

May i naise one more thing?

 

[Jay H]

Perfect..

Well, it's national PBJ day!

http://holidayinsights.com/moreholidays/April/pbandjday.htm

Jay

 

[marnof]

Well, it's national PBJ day!

http://holidayinsights.com/moreholidays/April/pbandjday.htm

Jay

PBJ + pita + hummus = humus. it's so simple, really.

 

[Little Rickie]

"Where's the beef?"

Not much filling in this thread. It's been spread a little too thin and cheesy. It's all just a lot of bologna.

 

[sardog1]

I have a query for all you hams: "And which one of you started this?"

 

[erugs]

Lettuce say, it's the open-faced one, Sardog1.

 

[Little Rickie]

This is getting stale and dry as toast.

 

[marnof]

I do Wonder what keeps this going. The "sell by" date was April 1.